This spicy smoked sausage uses our time-tested sausage recipe and hot crushed red pepper.
Handmade, wrapped in an all natural pork casing and smoked in our old-fashioned smoke house, Johnston’s hickory-smoked sausage is coarse ground for a distinct flavor.
Try this spicy pork sausage with breakfast or use as a sausage dog or an appetizer with some of our other old-fashioned selections.
Our sausages come to you in 5-pound packages. Shipping is included.