A flavor you will never forget. We use a pickled jalapeño add enough cheese to taste.
Made with a 96-year old recipe, Johnston’s sausages are coarse ground for a distinct flavor. They’re handmade, wrapped in an all-natural pork casing and smoked in our old-fashioned smoke house.
Great with breakfast or use as a sausage dog or appetizers with other selections from our old-fashioned smoke house.
Our sausages come to you in 5-pound packages. Shipping is included.