Made with our 96-year old recipe, this sausage has a hickory-smoked flavor along with a hint of brown sugar. All our sausages are coarse ground for a distinct flavor, wrapped in an all natural pork casing and smoked in our old-fashioned smoke house.
Great for breakfast, sauces or any other recipe you use sausage.
Our sausages come to you in 5-pound packages. Shipping is included.