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Johnston's Meat Market - Fundraising, Catering, Smoked Sausage, Florida Delivery

Thru Nov 17th

New York Strip $5.99/lb
Sirloin Steak $4.29/lb
Spare Ribs $2.39/lb
and more!

Call ahead: 850-997-5622

Order Cooked Meats for the Holidays by TUESDAY!

Open Monday-Saturday
Meat Market: 8 am to 5 pm - Donut Shop: 6 am - 2 pm

1480 W. Washington St. (Hwy 90), Monticello, Florida 32344

info@johnstonsmeatmarket.com | 850-997-5622

We are following safety & health standards: Masks to be worn in store, only a limited number of people inside at one time.

Livestock Processing Plant

Fresh Game, Hog, Goat, Sheep or Cattle

Easy Venison Recipe

Pour Johnston‘s BBQ sauce over venison back strap or kebobs. Marinate. Cook at 155° on the grill to sear.

We have a state-of-the-art facility designed to best serve YOU.

Bring your deer or hog to the cooler ‘round back and tag it with your name and number. We check the cooler every morning, even on Sundays, and process what’s there.

All products are vacuum packed for freshness.

Drop-off Cooler Available 24/7

Download Custom Cut Worksheet for Cattle

Custom Processing Worksheet for Cattle

Download Custom Cut Worksheet for Deer, Hogs, Goat or Sheep

Download Custom Cut Worksheet for Deer, Hogs, Goat or Sheep